I was out getting coffee for my boss and myself this morning (which meant Starbucks, not the Mud Truck) and as I regurgitated my boss’ order, I spied an interesting item on the menu, the Orange Mocha. Apparently, they’ve been advertising the heck out of it, but the beauty of being an oblivious idiot with no television is that usually you’re spared the brunt of major ad campaigns, hence my child-like fascination with the Orange Mocha drink.
“And for you, sir?” said the guy behind the counter.
I was curious. Usually I would order a simple cup of joe, or at most a latte, but I kept eying the sign. “Orange Mocha?” I said to the guy. “What the hell is that?”
He informed me that it was just like a regular mocha, only it had orange syrup (or an orange wedge, I wasn’t really paying attention) in it. Whatever it was, it sounded disgusting. I was sold.
Now, this is not the first time I’ve knowingly, and willingly taken a stroll down the long and torturous road of culinary misadventure. When I was in high school I developed a fondness for Chocolate Banana Yoohoo. The fondness turned into an obsession and when the drink was discontinued I drove around to every local convenience store and bought up the remaining supply. I even found an errant 24 pack at a Costco (and managed to talk the cashier into letting me buy it without a membership card).
And then there was the Caramel Apple Cheesecake episode at the Applebee’s I used to work at. They were these horrid desserts that no one could seem to sell. Before every dinner rush the manager would tell us how many whole cakes were still in the freezer. The number stayed at 8 for weeks. After a while he put them on special, a 2 for 1 deal. Since I had my meals half price anyway, I decided to try two and it was love at first sight. The way the caramel was drizzled over the apple chucks embedded in the cheesecake was a treat that I had not prepared myself for. And I could get 4 for the price of one full slice!! My love affair with the Caramel Apple Cheesecake lasted until I left for winter break. I came back a few weeks later and found that the manager had thrown them all out. “Meh, I dunno,” he said to me, “they seemed to be moving for a while, but then a few weeks ago they just stopped selling.” Curses!!
But my saddest story to date still has to be the Orange Cupcake Saga. This is a tale of woe, of sadness, of heartache, and you might want to sit down (it’s pretty long too). It tops the Guacamole Dorito Debacle, the Rainbow Jell-o Incident, Mallomar Appreciation Day, and then some. Like the Chocolate Banana Yoohoo conundrum, this one started in high school. Orange Cupcakes were a rare commodity in upstate New York. There were never more than ten or twelve boxes delivered to any store at any time, and by the end of the week, most were usually gone, but they arrived consistently, so even though I loved them very much, I could say no to them since there was an inexhaustable supply.
Unfortunately, all good things must come to an end. One day, I walked into the Grand Union and saw an empty space on the shelf where my beloved Orange Cupcakes once were. This wasn’t a complete surprise, but over my next five or six visits, the cupcakes did not return. Eventually I grew frantic and made a point to check other supermarkets in the area. Nothing. They were gone. I walked around in a state of confusion and denial for weeks afterwards. Offers of Zebra Cakes and honey buns were a meager consolation (though I took them) for my profound sense of loss.
Eventually, I learned to live my life without the cupcakes. I became fond of Milano Cookies again and all seemed right with the world. But then, at a moment when I least expected, the Orange Cupcake came strolling back into my life.
I was at the Pathmark in Portchester, shopping for essentials during the first week of my senior year of college when I saw them: An entire stack of Orange Cupcakes in an endcap of one of the aisles. Before I knew it, I was heaping the entire stack into my cart, twelve boxes in all!! I returned home that day and had to restrain myself from gorging on an entire box. I was passing them out to friends, strangers, anyone who walked by my apartment. Life was good again.
And the next week, when I went grocery shopping again, there was another stack waiting for me, and the process repeated itself, the buying, the gorging, the merriment. And the next week, and the next, until finally, on the fifth successful trip to the grocery store in as many weeks, I thought to myself that maybe this was a regular item. I only bought 5 boxes that time.
The sudden dose of reality was further reinforced when I came back to my apartment and actually took stock of how many boxes I had in that giant pile in the closet of my room.
33. I had somehow purchased 33 boxes of Orange Cupcakes. More than that if you counted the many, many boxes I’d consumed over the last five weeks.
I stopped buying Orange Cupcakes but continued eating them for the rest of the semester. Now, most of you probably don’t know this (because you’ve never had a reason to), but Hostess snack products do have an expiration date. And that expiration date is actually pretty close to accurate. I know what you’re thinking, the twinkie is supposed to be able to withstand a nuclear blast, how can it have an expiration date? Well, that’s the twinkie, the Orange Cupcake is a little more involved, a little more delicate. So around December, when I still had 20 boxes of cupcakes left over, they were starting to feel a little extra spongy when I bit into them. But still I soldiered on, I choked them down after a big meal, passed them out at parties, even tossed them at people in place of snowballs. But they were getting worse and worse to eat. It was becoming an ordeal not just to take a bite, but to willingly condemn others to my fate as well. Finally, I just took the remaining cakes, found a huge tub, and put them in the dining hall on campus with a big sign that said “Free.” It was finals time, people were scavenging anyway, they went rather quickly…
Some people collect records, or stamps, or used wrappers from vending machine food, or rusted engine parts, or whatever. But I, I collect painful digestive experiences. Sad in a way, my collection consists of a number of stories with a more than predictible ending…
But where was I? Oh yes, the Orange Mocha…
I ended up purchasing an Orange Mocha and sucking it down in the course of three meetings I had afterwards. And I must say, drinking that thing can be likened to drenching an ashtray with Febreeze, then siphoning the contents right down your own throat. Honestly, this was the most awful drink I’d ever tasted, but I couldn’t put it down, not like an acidental mishap at a coffee shop where someone adds sugar to my coffee (I can deal with milk, but sugar? Blech!), no I had to finish this. There was no throwing away, no turning back.
With hurculean resolve, I managed to gag down the entire thing before it got too tepid to stomach. Thankfully, there is not another awful Starbucks flavor I know of until the Eggnog Latte later this year. Mmm… Stomach cramps…